Glycemic index of boiled BARLEYmax® in healthy Japanese subjects.

スーパー大麦

Nomura N, Miyoshi T, Hamada Y, Kitazono E. Glycemic index of boiled BARLEYmax® in healthy Japanese subjects. J Cereal Sci 2020; 93: 102959.

論文名 Glycemic index of boiled BARLEYmax® in healthy Japanese subjects.
著者 Nomura N, Miyoshi T, Hamada Y, Kitazono E.
掲載誌 J Cereal Sci 2020; 93: 102959.
2020
93
102959