Bird A　R, Vuaran M　S, King R　A, Noakes M, Keogh J, Morell M　K, et al. Wholegrain foods made from a novel high-amylose barley variety (Himalaya 292) improve indices of bowel health in human subjects. Br J Nutr 2008; 99: 1032-40.

論文名	Wholegrain foods made from a novel high-amylose barley variety (Himalaya 292) improve indices of bowel health in human subjects.
著者	Bird A　R, Vuaran M　S, King R　A, Noakes M, Keogh J, Morell M　K, et al.
掲載誌	Br J Nutr 2008; 99: 1032-40.
年	2008
巻	99
号	1032-40